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Three Wynwood

Wynwood - Restaurant - American, International - $$$
Three Wynwood

We decided to try the brunch offered on the weekends from the Chef’s Table. A tradition that has become popular with those who enjoy culinary art, and it was a pleasure to meet the team at Three. Their work flow is like a dance, knowing exactly how to deliver the best plate and service under the guidance of the father of modern global cuisine: Norman Van Aken

The menu is simple but tailored to truly satisfy brunch lovers, including both sweet and salty plates created with local and imported ingredients. Most dishes have a Floridian feel to them like the ‘Miami style” Huevos Rancheros dipped in colored salsa with caramelized plantains, eggs and beans, and the fried chicken with waffles dipped in sweet chilli pepper syrup and smoked butter. These were accompanied by mimosas and live music.

The place is impeccably decorated, you notice good taste and quality everywhere. Without a doubt it is a crossroad for people who want to enjoy a fine gastronomic experience that offers an ample selection of wines and cocktails that reflect the global/local qualities of the restaurant, like the Late Bloomer- Citric, aromatic, and fresh.

Cost (18% gratuity):
$70.24 ($35.12 per person)
We Had: 
Lunch
What we ordered: 
  • 1 ALMOND-COCONUT STICKY BUNS
  • 1 HUEVOS RANCHEROS “MIAMI STYLE”
  • 1 FRIED CHICKEN & BUCKWHEAT WAFFLES
  • 2 BEERS
What we liked the most: 
  • HUEVOS RANCHEROS “MIAMI STYLE”
Food:
3
Service:
4
Atmosphere:
4
Decor:
5
Overall:
4
Note: The selection of items are shown in the original language in which it appears on the menu.

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Address: 
50 NW 24th St #101, Miami, FL 33127
Phone number: 
(305) 748-4540
Style
  • Family-friendly
  • Group
  • Happy Hour
  • Trendy
More Info
  • Full Bar
Parking
  • Parking meter
  • Valet parking
Hours
Monday
Closed
Tuesday
5:30 pm - 10:30 pm
Wednesday
5:30 pm - 10:30 pm
Thursday
5:30 pm - 11:00 pm
Friday
5:30 pm - 11:30 pm
Saturday
11:30 am - 3:30 pm
5:30 pm - 11:30 pm
Sunday
11:30 am - 3:30 pm
5:30 pm - 9:30 pm